Khoom Taw Qhia
ntshiab barley nyom hmoov yog nplooj nplooj ntawm barley cog (Hordeum vulgare) uas tseem tshuav tom qab cov noob tau muab tshem tawm. Cov barley
tsob nroj, ib xyoos twg uas yuav tsum tau rov ua dua txhua xyoo, ncav cuag qhov siab txog li 3 ft (kwv yees li 1 m).
Cov nroj tsuag muaj keeb kwm dav dav hauv tib neeg thiab tsiaj noj zaub mov. Raws li kev noj zaub mov zoo, nws yog qhov zoo dua los siv cov tub ntxhais hluas
barley nroj tsuag uas tseem tsis tau tsim noob.

Khoom Specification
Khoom npe: | ntshiab barley nyom hmoov | Kev ntsuam xyuas: | 10:1,20:1 |
Lwm Lub Npe: | barley nyom hmoov | Qhov tsos: | Ntsuab hmoov zoo |
Lub npe Latin: | Hordeum vulgare | Cov khoom xyaw nquag: | barley nyom |
Extract Part: | Tshuaj ntsuab | Qib: | Qib zaub mov |
Hom Extraction: | Cov kuab tshuaj Extraction | Ntim: | 25kg / nruas |
Khoom Muaj nuj nqi& Daim ntawv thov
Muaj nuj nqi:
1. Anticancer
2. cem quav txiav txim los ntawm kev tshawb fawb kev kho mob, Barley hmoov yog nplua nuj nyob rau hauv kev noj haus fiber ntau, nws cov nyhuv tseem ceeb yog laxative,
3. daim siab ua haujlwm, daim siab yog qhov tseem ceeb tshaj plaws kev kho cov nroj tsuag pov tseg, uas feem ntau raug kev nyuaj siab heev. Ntshav hauv GOT, GPT, yog tias tus nqi nce ntxiv, daim siab ua haujlwm feem ntau qhia qhov phem dua. Raws li qee qhov kev tshawb fawb soj ntsuam tau pom tias noj Barley hmoov, lub siab ua haujlwm tau zoo dua qhov tshwm sim.
4. Barley hmoov pab hemoglobin lub luag hauj lwm los txhawb lub hauv vivo metabolism thiab tshem tawm ntawm cellular pov tseg.
5. Antioxidant Pre-SOD, thiab 2-O-GIV
6. Pab kom poob phaus
Daim ntawv thov:
(1) Siv ua tshuaj
(2) Siv rau hauv cov khoom kho mob
1. Cov khoom tsim nyog
Qhov tshwm sim | Hmoov zoo | Ua raws |
Xim | Ntsuab | Ua raws |
tsw & saj | Yam ntxwv | Ua raws |
Poob Thaum Qhuav | ≤5.0% | 4.12% |
Tshauv | ≤5.0% | 3.84% |
Assay | 100% | Ua raws |
Sieve Analysis | 98% dhau 80 mesh | Ua raws |
Hnyav Hlau | 20 ppm | Ua raws |
Pb | ≤ 2 ppm | Ua raws |
Raws li | ≤1ppm | Ua raws |
Hg | ≤1ppm | Ua raws |
Qhov ntom ntom | 45-65g / 100ml | Ua raws |
Microbiological Tswj | ||
Tag nrho cov phaj suav | ± 1000CFU / g | Ua raws |
Poov& pwm | 100 CFU / g | Ua raws |
E.coli | Tsis zoo | Tsis zoo |
Salmonella | Tsis zoo | Tsis zoo |
Halal, Kosher, ISO 9001 Daim Ntawv Pov Thawj yog peb lub zog txhawb nqa kom ntseeg tau tias peb cov khoom zoo.

Yog tias koj' txaus siab rau peb cov khoom, thov eamil rauhaozebio2014@gmail.com
