Ginger hmoov

Khoom Taw Qhia

Ginger hmoovyog hom hmoov. Cov khoom tseem ceeb yog Ginger. Kev ua haujlwm ntawm Ginger hmoov yog kom sov lub ntsws thiab tsis txhob hnoos. Nws yog tsim rau exogenous txias, mob taub hau, phlegm, hnoos, plab txias thiab ntuav; Tom qab raug tawm tsam los ntawm dej khov, daus, dej thiab txias, haus cov kua zaub nrog qhiav sai sai, uas tuaj yeem sov lub cev thiab ua kom sov.Hauv Suav teb, qhiav muaj keeb kwm ntev ntawm kev siv tau thiab siv tshuaj, thiab nws txoj kev loj hlob thiab kev siv kuj tseem ntxov. . Ginger, raws li ib hom seasoning, yog ntsim thiab tsw. Ginger hmoov ua los ntawm Ginger tuaj yeem siv rau seasoning, pickling thiab kua zaub ua, uas yooj yim dua thiab yooj yim dua. Nws tseem tuaj yeem ua noj ntau yam, xws li ua ntses pob, nqaij pob, zaub taum curd npas, dumplings, ntses kib, kib qos yaj ywm ncuav, kua zaub, Congee, thiab lwm yam, txhua yam tuaj yeem ntxiv tsw rau cov tais diav. Cov khoom tseem ceeb muaj xws li Ginger slices, Sweet Ginger, Ginger sauce, Ginger Juice, thiab lwm yam.

Cov khoom lag luam qib qis, thiab qhov muag ntim yog txwv. Txhawm rau ua kom tag nrho thiab tsim nyog siv cov khoom muaj txiaj ntsig tshiab qhiav, los ntawm kev txhim kho thiab kev siv, tsis tsuas yog txhua feem ntawm nws tuaj yeem siv tau tag nrho, tab sis kuj tuaj yeem tau txais cov khoom muaj nqis ntxiv thiab cov txiaj ntsig muaj txiaj ntsig ntxiv. Nyob rau tib lub sijhawm, plaub yam khoom nram qab no tau muab rho tawm los ntawm qhiav: cov kua mis qhiav qhiav, pob tshab thawj cov kua txiv hmab txiv ntoo noj qab haus huv, qhiav hmoov txhuv nplej siab, thiab thaum kawg cov seem yog siv los ua cov qhiav. Thawj ob ntawm plaub yam khoom saum toj no yog cov khoom lag luam qib siab thiab cov khoom muaj nqis ntxiv. Ginger yog cov qoob loo muaj txiaj ntsig zoo rau kev txhim kho thiab siv. Ginger cov khoom lag luam tau nrov hauv kev lag luam thoob ntiaj teb, tshwj xeeb tshaj yog nyob rau sab hnub tuaj Asia, Nyiv thiab lwm lub tebchaws thiab cheeb tsam. Yog li, vim muaj cov neeg coob coob, kev ua lag luam ntawm Ginger hmoov kuj yog qhov dav thiab nrov heev.

Function thiab Application

Ginger hmoov muaj ntau yam teebmeem, uas tuaj yeem ua tiav raws li hauv qab no:
1. Ginger hmoov muaj peev xwm dissipate txias thiab txo cov tsos mob sab nraud, vim hais tias Ginger hmoov muaj pungent thiab sov saj. Rau cov neeg mob khaub thuas, tshwj xeeb tshaj yog cov neeg ua npaws, mob taub hau thiab mob qhov ntswg los ntawm cua txias, yog tias koj haus cov hmoov nplej kom zoo, nws muaj txiaj ntsig zoo rau kev tshem tawm cov khaub thuas thiab txo cov tsos mob sab nraud.
2. Nws tuaj yeem txo qhov xeev siab thiab nres ntuav. Yog tias koj haus cov hmoov nplej kom zoo, nws tuaj yeem txo qhov xeev siab thiab ntuav, thiab txo cov tsos mob ntawm xeev siab thiab ntuav;
3. Nws muaj peev xwm dissipate phlegm thiab nres hnoos. Rau cov neeg uas hnoos thiab expectorate vim mob ntsws, yog hais tias lawv haus cov qhiav hmoov kom zoo, nws muaj qhov zoo ntawm kev daws cov phlegm thiab nres hnoos.

Nyob rau hauv luv luv, Ginger hmoov muaj cov nyhuv ntawm hws, txias thiab refreshing, thiab kuj yuav txo tau qaug zog thiab qaug zog. Tsis tas li ntawd, qee cov tshuaj muaj nyob rau hauv Ginger hmoov muaj zog antioxidant nyhuv thiab tshem tawm cov dawb radicals hauv lub cev, yog li nws muaj qee yam kev tiv thaiv kev laus. Tsis tas li ntawd, Ginger hmoov muaj cov nyhuv ntawm dispelling txias. Ginger hmoov muaj cov txiaj ntsig ntawm kev txo cov ntshav siab thiab ntshav rog, thiab tseem muaj qee yam kev tiv thaiv kev mob carickness.Txawm li cas los xij, nws yuav tsum tau muab sau tseg tias Ginger hmoov yuav tsum tau noj raws li nws tus kheej lub cev, thiab qee qhov kev rumored los ntawm Ginger hmoov yuav tsum tsis txhob yuav. dig muag ntseeg.

Cia tej yam kev mob

Ginger hmoov yuav tsum tau nqus los yog kaw nrog nitrogen vim nws cov ntsiab lus tsis tshua muaj dej thiab nqus dej noo. Qhov kub thiab txias tsis tshua muaj av noo yuav tsum tau thaum lub sij hawm cia los yog ncig, thiab nws yuav tsum tau muab tso rau hauv qhov chaw cua thiab qhuav kom deb li deb tau.

Daim ntawv pov thawj

1. Tag nrho peb cov khoom xyaw ua tau raws li cov qauv kev nyab xeeb thiab khoom noj khoom haus nruj, thiab dhau cov qauv kev lag luam rau kev huv thiab huv.

2. Peb cov khoom xyaw zaub mov tau ntawv pov thawj rau cov qauv siv organic: National Organic Program (NOP) thiab European Union (EU).

3. Peb siv daim ntawv pov thawj organic uas ua tau raws li lossis tshaj IFOAM cov qauv thiab tau txais thoob ntiaj teb.

4. Peb kuj tuaj yeem muab ISO, HACCP, KOSHER daim ntawv pov thawj.

Pob:

1kg / hnab (1kg net hnyav, 1.2kg tag nrho qhov hnyav, ntim rau hauv ib lub hnab aluminium foil sab hauv thiab ntawv thawv sab nraud) lossis raws li koj qhov kev thov.

25kg / nruas (25kg net hnyav, 28kg tag nrho hnyav; ntim rau hauv ib daim duab los qhia-nruas nrog ob lub hnab yas hauv. Nruas Loj: 510mm siab, 350mm txoj kab uas hla);

Cia: Khaws qhov chaw txias & qhuav. Tsis txhob khov. Khaws kom deb ntawm lub teeb thiab cua sov.

Txee lub neej: ob xyoos thaum khaws cia.

Shipping txoj kev: Kev nthuav qhia thoob ntiaj teb, los ntawm huab cua, los ntawm hiav txwv, UPS thiab EMS kev pabcuam.

Peb tseem muab lwm cov nroj tsuag extracts thiab zaub mov additives. Yog tias koj txaus siab rau peb cov khoom, thov xa email rau:haozebio2014@gmail.com