
Bromelain hmoov
Lub npe Askiv: Bromelain hmoov
CAS Nr .: 9001-00-7
EINECS No.: 253-387-5
Cia txias: 20 ° C
Qib: zaub mov qib&qib tshuaj
Cov khoom xyaw nquag: bromelain
Specification: 3000,2400,1900,1500,1200,800,600GDU/g
Cia txias: 20 ° C
Cov tsos mob: Lub teeb daj-xim av hmoov, lub teeb tan hmoov
Cov ntxhiab tsw: Pineapple aroma
Txhawb tshuaj
Khoom Taw Qhia
Bromelain hmoov yog ib hom ntshiab ntuj cog protease muab rho tawm los ntawm pineapple txiv hmab txiv ntoo stems, nplooj thiab tawv nqaij, refined, purified, concentrated, enzyme immobilized, thiab khov-dried. Nws yog me ntsis soluble hauv dej, tab sis insoluble hauv ethanol, chloroform thiab ether.
Specification
Khoom npe: | Bromelain hmoov | Kev ntsuam xyuas: | 600-3000 GDU |
Cov khoom siv cuam tshuam: | protein ntau | Qhov tsos: | Brown Fine hmoov |
CAS Nr | 20298-86-6 | Cov khoom xyaw nquag: | phycocyanin tshuaj |
Extract Part: | Txiv hmab txiv ntoo | Qib: | Qib zaub mov |
Hom Extraction: | Cov kuab tshuaj Extraction | Ntim: | 25kg / nruas |
Khoom Muaj nuj nqi& Daim ntawv thov
Muaj nuj nqi:
Pineapple hmoov tuaj yeem siv ntau txoj hauv kev los coj koj txhua qhov tsw, aroma, thiab cov txiaj ntsig kev noj haus. Los ntawm qhov yooj yim mus rau elaborate, cov possibilities yog kawg.
• Ntxiv rau dej thiab dej khov rau cov dej uas muaj vitamin nkig
• Ntxiv rau cov dej electrolyte rau haus dej haus ua kis las
• Npaj ib" yooj yim syrup" los ntawm kev ntxiv rau txhua yam khoom qab zib thiab dej, siv nws los ua cov dej qab zib sib xyaw lossis ua cov dej khov nab kuab
• Ntxiv hmoov rau cov khoom ci xws li ncuav mog qab zib, cupcakes, muffins thiab ncuav qab zib
• Ntxiv rau cov kua txiv hmab txiv ntoo
• Do rau hauv yogurt dawb
• Do hauv dej khov
Kev tiv thaiv zoo.Daim ntawv thov:
(1) Siv ua tshuaj
(2) Siv rau hauv cov khoom kho mob
Cov khoom tsim nyog
Yam khoom项目 | SPECIFICATION规格 | TSEEM CEEB结果 | Method方法依据 |
Lub cev&Tshuaj Tswj 物理化学数据 | |||
Appearance 外观 | Lub teeb daj hmoov | Ua raws li kev cai lij choj | Visual 目视 |
Odor & Taste 口感气味 | Yam ntxwv tsw ntawm Pineapple 菠萝的特有香味 | Ua raws li kev cai lij choj | Sense 感官 |
Poob Rau Qhuav 干燥失重 | ≤5.0% | 2.30% | GB5009.3 |
Poob ntawm ignition 灼烧失重 | ≤5.0% | 3.10% | GB5009.4 |
Kev ua haujlwm ntawm enzyme 活性 | 150GDU/g min | 152 GDU/g | GDUmethod |
Heavy Metals(as Pb) 铅 | ≤ 2.0mg / kg | & lt; 2.0mg/kg | GB5009.268 |
Heavy Metals (raws li As) 砷 | ≤ 2.0mg / kg | & lt; 2.0mg/kg | GB5009.268 |
Hg 汞 | ≤1.5mg / kg | Ua raws li kev cai lij choj | GB5009.268 |
Ca 镉 | ≤1.0mg / kg | Ua raws li kev cai lij choj | GB5009.268 |
Microbiological 微生物 | |||
Tag nrho cov phaj suav 总菌落 | ≤10000 cfu / g | & lt; 10 cfu/g | GB4789.2 |
Poov& pwm 霉菌酵母菌 | ≤ 100 cfu / g | 15 cfu/g | GB4789.15 |
coliform 大肠菌群 | ≤30cfu / g | & lt; 10 cfu/g | GB4789.3 |
Escherichia coli kab mob tshwm sim | ≤ 3.0mpn / g | & lt; 3.0mpn /g | GB4789.38 |
Tus kab mob Salmonella | Tsis zoo / 25g 不得检出每25克 | Tsis zoo / 25g 未检出/25克 | GB4789.4 |
Staphylococcus aureus 金黄色葡萄球菌 | Tsis zoo / 25g 不得检出每25克 | Tsis zoo / 25g 未检出/25克 | GB4789.10 |

Halal, Kosher, ISO 9001 Daim Ntawv Pov Thawj yog peb lub zog txhawb nqa kom ntseeg tau tias peb cov khoom zoo.

2. Xa& Shipping
Peb lees txais International Express - Fedex / DHL / UPS, huab cua shipping thiab hiav txwv shipping
Cargo hnyav | Ntim | Shipping txoj kev | Lead-time |
5-50 kg | Hauv qab 5kg Siv Foil hnab; 5-25kg siv ob txheej PP hnab, ces mus rau hauv lub thawv master lossis cardboard nruas | International nthuav qhia | 7-10 hnub |
100-200 kg | 25kg/nruas, siv ob txheej PP hnab, ces mus rau hauv cardboard nruas | Huab cua shipping | 7-10 hnub |
Ntau tshaj 500 kg | 25kg/nruas, siv ob txheej PP hnab, ces mus rau hauv cardboard nruas | Hiav txwv shipping | 20-45 hnub |
3. FAQ
1. Kuv puas tuaj yeem tau txais qee cov qauv dawb ntawm koj cov tshuaj ntsuab?
Yog lawm, peb muab cov qauv dawb rau cov neeg siv khoom tab sis tus nqi thauj khoom yuav raug them los ntawm cov neeg siv khoom.
2. Yuav ua li cas them nyiaj thiab lub sijhawm them nyiaj yog dab tsi? Kev them nyiaj tuaj yeem ua tiav los ntawm T / T, Credit Card, Western Union, PayPal thiab ntau dua.
3. Koj lub Hoobkas ua li cas kom paub tseeb tias cov khoom zoo?
Ua ntej ntawm tag nrho cov, peb muaj txog 10years kev nyob rau hauv cov nroj tsuag extract teb, peb twb muaj ib tug paub tab kev tswj cov txheej txheem. Tsis tas li peb yuav kuaj zaum kawg ua ntej xa khoom kom tsis txhob muaj teeb meem.
4. Koj puas tuaj yeem ua OEM rau kuv?
Peb txais OEM xaj, tsuas yog tiv tauj peb thiab xa koj qhov kev thov rau peb. Peb yuav muab koj tus nqi tsim nyog thiab ua qauv ASAP.
5. Yuav tiv tauj peb li cas? Koj tuaj yeem tham nrog peb los ntawm email, Skype thiab Whats-App lossis tsuas xa peb email, hu xov tooj. Tag nrho peb cov kev sib cuag tau pom hauv lub vev xaib.
Yog tias koj txaus siab rau peb cov khoom, thov xa email rau:haozebio2014@gmail.com
Cim npe nrov: bromelain hmoov, lwm tus neeg, manufacturers, hoobkas, customized, lag luam wholesale, yuav, nqe, tej, zoo, dawb qauv
Xa kev nug
